WFPA Mixer Tomorrow Night
Join the WFPA board for a night of good food, great beer, and lively conversation about food policy, and tell us the topics you would like to see featured at our events this year.
Jimmy Carbone is one of the grandfathers of the New York local food scene. His Slow Food-approved restaurant and craft beer dive bar, Jimmy’s No. 43, opened in 2005 as one of the city’s first places serving affordable Greenmarket-inspired meals, and has been housing good food events and meet-ups ever since including the first Wagner Food Policy Alliance mixer of the 2013 fall semester this Tuesday, September 24th, from 6:30pm – 9:30pm. When not spreading the local food and great beer gospel at his place, Jimmy can be found on Heritage Radio Network hosting Beer Sessions Radio(TM), fulfilling his duties as Co-Founder of the Good Beer Seal, or advising everyone from New Amsterdam Market to GrowNYC’s Greenmarkets.
The WFPA Board will be arriving around 6:30, but feel free to drop in at any time. Also, RSVP so we know how much food to order. We look forward to seeing you all on Tuesday!
Jimmy’s No. 43
43 East 7th St (the bar downstairs)